Pork Turf ‘n’ Surf with Chimichurri
Prep time25 minutes Cook time35 minutes Ingredients 2 x 400g thick pork fillets, trimmed 2 tablespoons extra virgin olive oil
News You Can Trust
Prep time25 minutes Cook time35 minutes Ingredients 2 x 400g thick pork fillets, trimmed 2 tablespoons extra virgin olive oil
Prep time20 minutes Cook time25 minutes Ingredients 200g sliced Australian leg ham, roughly chopped 1 tablespoon vegetable oil + extra